In 100 g (Grams) of Sauce, pesto, ready-to-serve, shelf stable there is 42.42 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Sauce, pesto, ready-to-serve, shelf stable.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Sauce, pesto, ready-to-serve, shelf stable

Sauce, pesto, ready-to-serve, shelf stable is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, pesto, ready-to-serve, shelf stable are listed below.

Water	43.08 g	43.08%
Energy (calorie)	426 kcal
Energy (joule)	1784 kJ
Protein	5 g	5%
Total lipid (fat)	42.42 g	42.42%
Ash	3.35 g	3.35%
Carbohydrate, by difference	6.14 g	6.14%
Fiber, total dietary	1.7 g	1.7%
Sugars, total	1.92 g	1.92%
Sucrose	0 g
Glucose (dextrose)	0.47 g	0.47%
Fructose	1.45 g	1.45%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0.24 g	0.24%
Calcium, Ca	173 mg	0.17%
Iron, Fe	0.88 mg
Magnesium, Mg	45 mg	0.04%
Phosphorus, P	132 mg	0.13%

Nutrients in Sauce, pesto, ready-to-serve, shelf stable